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Turmeric
SPICE LIBRARY

Turmeric

Earthy, warm and slightly bitter. Common in curries, rice dishes, dals, marinades and golden drinks.Explore recipes and discover how this spice can fit into everyday cooking.

Whole Spices & Aromatics
FOR YOUR KITCHENLooking for this cooking essential?Use the spice according to the dish and the quantity listed in the recipe.Browse essentials

About Turmeric

Earthy, warm and slightly bitter. Common in curries, rice dishes, dals, marinades and golden drinks.Explore recipes and discover how this spice can fit into everyday cooking.

How to use it

Use it according to the dish: temper whole spices briefly, bloom ground spices gently in fat, and add delicate finishing spices near the end.

Recipe pairingSearch the Digital Book for recipes tagged with Turmeric.